So... whats for dinner? Find yourself asking that question at about 4pm and your household is already hungry? I try and stay on top of that question by planning ahead of time. Right now we are trying to use up what we have instead of frequently running to the grocery store. Menu planning has to get a little creative...
Monday 9-29
Crockpot Chicken Stroganoff served over egg noodles with crescent rolls
Tuesday 9-30
Tomato Basil Penne Skillet Dinner with garlic bread
Wednesday 10-1
Crockpot Onion Pork Chops (D's FAVORITE!) with green beans
Thursday 10-2
Hamburgers with Tator Tots
Friday 10-3
Chicken & Mozzarella stuffed Ravioli with garlic bread
Saturday 10-4
Pizza
Sunday 10-5
Tuna Sandwiches made with fresh, just baked bread
Want more ideas for your weekly menu planning? Head over to I'm an Organizing Junkie where you will find plenty of ideas for menu planning AND other household situations!
1 comment:
Crock pot chicken stroganoff sounds wonderful. Great week!
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